We’re sharing up yummy eats, this week on the Romance Writers Weekly Blog Hop! Here’s the topic:
Summer is unofficially here! I love a good outdoor party where everyone brings a dish. What’s your signature BBQ/Summer Party dish? Recipes welcome.
I have a few recipes that I make both in the over/on the stove top and on the barbeque. But my favourite versions of all of them are the ones made on the BBQ. Cooking on the grill lends something special to food – as does eating outside. For some reason, the fresh air makes everything taste better.
When we’re having a big group over, hamburgers are my usual fall back. I’ve been lazy the last few years because the frozen patties you can buy are so easy to cook. But the next time we have them I’m determined to go back to the basics, and make them from scratch. Here are a few tricks I’ve learned over the years for making burgers on the barbeque.
No matter what you add to your patty mix, the most important part is to get the texture right using the oatmeal. That’s the real trick to homemade patties that don’t fall about on the grill.
What about you? What barbequing recipe is your favourite? These recipe swap weeks are some of my favourite topics on RWW, and I’d love to hear from you!
Discover another new to you recipe with A. S. Fenichel, next on the hop!