One of my favourite blog hop topics with my Romance Writers Weekly buddies are recipe swaps. This week, Jenna Da Sie asks:
Besides the usual baking of cookies or treats, has anyone baked a really good loaf of bread? Do you have a special bread recipe from a loved one, or one that you’ve come up with yourself? Share your recipe!
If you joined me from Clair Brett, welcome!
Yeast and I have a difficult relationship. For years I avoided making anything that required it, because my efforts never seemed to have good results. But recently I’ve been trying to repair that relationship with patience and understanding (I’m too impatient to wait for the yeast to start working properly, and didn’t understand that step is necessary for success).